Category Archives: WDIET


Kitchari – One Pot Wonder

by KalaLea on April 29, 2017 • Posted in Recipes

Spring has sprung.
Time to detox and dedicate time for your body to recharge and renew.
One of my favorite detoxifying meals seems akin to the chartreuse leaves that are bursting forth from branches to herald spring’s glory.

Kitchari is an Ayurvedic porridge made simply with mung dal and rice. Its ideal to use shelled mung beans because it cooks very quickly. Mung beans have been used for centuries as medicine as well as an important
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life of spice

by KalaLea on February 14, 2017 • Posted in News

There was a time when spices were one of the most valuable and traded commodities in the world. As far back as 3500 B.C. Egyptians used multiple spices when preparing fish, game or grains. Spices were also used for healing various ailments and illnesses. For example the paste of coriander seeds was massaged into stiff or painful limbs to provide relief. I’ve also read that coriander was considered an aphrodisiac. Oh la la. ♥

During the
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WDIET eating well summer series – Brooklyn, NY

by KalaLea on June 14, 2014 • Posted in News

Very excited about doing a series of eating well workshops at Bed Stuy Fresh and Local this summer 2014.

Hope you can make it to one or all the workshops … thank you for your support!

Each workshop is on a Saturday; starting at 11 am until 12:30 pm.
FREE and open to the public.
Pretty please be prompt.

RSVP by emailing: wdietworkshop@gmail.com

 

Please invite your friends and family and share with your social networks!
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building immunity

by KalaLea on February 25, 2014 • Posted in Blog News Preventative Health Care

God forbid, but just think if you had to have emergency surgery tomorrow, are you strong enough to be under the knife? If you had to run for your life, how far could you go without passing out? Are you equipped for marathon love making, let alone a marathon? Can you watch over a room full of sick children and return home symptom-free?

How well is your immune system functioning this season?

So far I’ve managed
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Saxon + Parole

by KalaLea on February 14, 2014 • Posted in Kala's Favorites

Next week begins Restaurant Week in NYC! So much of my time in New York revolves around eating GOOD food and spending time with GOOD people. When freelancing in the city, I find myself on the hunt for a decent lunch under fifteen dollars so when BG (the nickname for my good friend) told me about the soup and sandwich special at Saxon + Parole, I invited a friend to meet me in NoHo
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to tell a lie

by KalaLea on December 29, 2013 • Posted in News Practicing Awareness
Imagine a world where people told the truth. Where honesty held court no matter the circumstance or consequence.
Would we be less fragile or more crazy? Would more people be their “true” selves? Un-afraid of ridicule or judgement? Would there be a need for Santa Claus?

Many moons ago, I used to catch myself telling lies:
Yeah, I’ve heard about that book.
I used to be the smartest girl in my class.
I’m sorry I’m late

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What’s in Season: Spring

Apricots
Artichoke
Arugula
Asparagus
Avocado
Beets
Carrots
Cherries
Collards
Fennel
Mango
Mint
Pineapple
Radishes
Rhubarb
Snow Peas
Spinach
Strawberries
Sugar Snap Peas
Vidalia Onions


Instagram

  • Lunch in the city #flavor #vegan #chickpeas #couscous #greens #tahini #hotsauce #tasty - thanks @goodlightworks for intro.
  • Rain is a motivator, life creator and healer of all living beings. Cooking lunch before I get back to wheeling, dealing and writing. #happymonday #cookwithcolors #wholefoods #happyspirit #nomeatmonday #veggiesaretheway #gratitude
  • During my farm stay in Bahia, Brazil years ago, I read the 1977 book, How to Save Your Own Life by Erica Jong. The other day I came across the notes I copied from the book: 1) Renounce useless guilt 2) Don't make a cult of suffering 3) Live in the NOW (or at least the soon) 4) Always do the thing you fear the most; courage is an acquired taste like caviar 5) Trust ALL joy 6) If the evil eye fixes you in its gaze; look elsewhere 7) Get ready to be 87 years old. So splendid. Happy Free Friday!! #selflove #sunshine #books #1977 #ericajong #ridingthewave #onlyyoucansaveyourownlife
  • Breakfast 🍳 is the most important meal of the day. So much pain and unnecessary suffering in the world. We gotta be strong and diligent. Sometimes I eat light and other times, like today I need major fortification! Thx to my ❤️ for this wonderful start to the day. Happy Back to Work Day... #breakfast #breakfastofchampions #eggs #currypotatohash #sauteedkale #hotsaucegalore 😋
  • Today's color is RED for the heart, for blood and more importantly for self-LOVE. Happy ❤️ weekend to you!! Make something wild and fun like stuffed hot tamales or beet & parsley salad. #red #heart #live #love #learn #peppers #beets #redbeans #tomatoes #apples #cherries #watermelon
  • Eat something orange today...fruit or veggie that is. #eattherainbow #orangemonday #wdiet
  • Early dinner documentation with one of my favorite foodies and yogis @the_yoyoyoga #farrosalad #salad #fresh #greens #reds #gratitude
  • Hey peeps!! Back in NYC and came across this sign for the upcoming Chile Pepper Festival in BK. I'm a true hot sauce, chili pepper, piri piri, cayenne pepper, spicy food LOVER 💜🌶 Even tho an acupuncturist suggested I chill with the hot peppers during summertime. But October 1st is technically fall so ... I'm going. #bbg #chilipepperfestival2017 #hotsauce #spicyfood